Deep fried tofu tossed in garlic and pepper in savory sesame sauce. Served with steamed broccoli..
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Sweet and tangy chunks of fresh mango in a red curry sauce with green bean, carrots, fresh basil leaves, and red bell pepper.
Kabocha pumpkin stir-fried dish features tender cubes of pumpkin wok-tossed with garlic, ginger, and a savory sauce, eggplant, bell pepper, and fresh basil.
Red pumpkin curry, loaded with exotic spices. The creamy and comforting texture of the dish pairs perfectly with kabocha pumpkin, green bean, carrot, red bell pepper, and fresh basil.